Our innovative culinary festival that started in 2021 is now rapidly becoming a gastronomic tradition. We know our guests love and appreciate Greek food and so our aim with Greek Chefs Abroad has always been to celebrate the best that Greek cuisine has to offer.
Each year we bring acclaimed Greek chefs from around the world together with our in-house chef teams to create unique menus that fuse our guest chefs’ Greek roots and gastronomic heritage with the tastes of the countries they currently reside in. The result is mouthwatering tasting menus paired with the finest Greek local wines for our guests to indulge in.
This summer, the Greek Chefs Abroad festival returns for its fifth year on the stunning shores of the Ionian Sea, bringing you closer to an unforgettable journey through exquisite culinary experiences. Stay tuned for the upcoming reveal of the line up for summer 2025, featuring acclaimed and creative Greek chefs from around the world!