Greek Chefs Abroad

Our innovative culinary festival that started in 2021 is now rapidly becoming a gastronomic tradition. We know our guests love and appreciate Greek food and so our aim with Greek Chefs Abroad has always been to celebrate the best that Greek cuisine has to offer.

Each year we bring acclaimed Greek chefs from around the world together with our in-house chef teams to create unique menus that fuse our guest chefs’ Greek roots and gastronomic heritage with the tastes of the countries they currently reside in. The result is mouthwatering tasting menus paired with the finest Greek local wines for our guests to indulge in.

Explore the the highlights of Greek Chefs Abroad IV here.

Greek Chefs Abroad volume IV - The culture of sharing

Our annual celebration of Greek cuisine is back for its fourth season in 2024. This summer’s programme will unite renowned Greek chefs from four countries and three continents with our chef teams in Corfu and Parga to create a culinary journey inspired by Greece’s ‘culture of sharing.

Greek Chefs Abroad volume III - A taste of five continents

Greek Chefs Abroad is a celebration of authentic Greek cuisine brought to life by an outstanding line-up of talented Greek chefs from around the world. We invite you to join these unique events, promising to be an inspiring Greek culinary experience.

A taste of five continents

Greek Chefs Abroad volume I & II

This first two series of this unique culinary festival proved to be a success with guests and food critics alike.

We have brought together the best-known overseas Greek chefs with our internationally-experienced Executive Chefs, to host very special dinners at restaurants across our resorts – adding even more sparkle to our culinary offerings throughout the season. Stay tuned for vol. III of Greek Chefs Abroad in 2023.

Greek Chefs Abroad volume 1 and 2